SAR 3,000.00 - 6,000.00 per month
Riyadh, Riyadh Region, Saudi Arabia
Male
18 years old and above
Date Posted: Nov 24, 2025
Last Job Ad Activity: Nov 24, 2025
Apply Until: Dec 23, 2025
Job Description
- 1. Directly responsible for all Central kitchen production including preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, order requests, portion, cost control, sanita
- 2. Control food cost and usage by following proper requisition of products from storage areas, product storage procedures, standard recipes and waste control procedures.
- 3. Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objective is met.
Job Qualifications
- A minimum of 7 year(s) of working experience is required.
- Candidates must be a Vocational Diploma / Short Course Certificate holder in Hospitality/Tourism Management or similar fields.
- Male applicants are preferred for this role.
Principal / Employer
LA HAUT COMPANY
DMW (formerly POEA) Registration / Accreditation No.
10476598
Principal / Employer Address
Riyadh, Saudi Arabia
Placement Fee
Please be reminded that as per DMW (formerly POEA) regulations, the placement fee is up to a maximum of one (1) month's salary.
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Agency Details
Leeleng Bldg, 718 Shaw Boulevard, Mandaluyong City, Metro Manila, Philippines
POEA-199-LB-121322-R
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