Last Job Ad Activity: Nov 19, 2025
Apply Until: Dec 18, 2025
Job Description
- Prepare and cook high-quality Continental dishes using fresh ingredients.
- Ensure all meals are served on time and meet our standards of taste and presentation.
- Maintain a clean and organized kitchen environment.
- Monitor food stock and place orders as necessary.
- Adhere to all food safety regulations and best practices.
Job Qualifications
- A minimum of 3 year(s) of working experience is required.
- Candidates must be a Vocational Diploma / Short Course Certificate holder in Food and Beverage Preparation/Service Management or similar fields.
- Familiarity with sanitation regulations and culinary best practices.
- Ability to work efficiently in a high-pressure environment.
Principal / Employer
EPI D'OR (FRENCH BAKERY) LTD
DMW (formerly POEA) Registration / Accreditation No.
10471193
Principal / Employer Address
Haille Selassie Road, Plot 520, P.O. Box 8693 Dar Es Salaam Tanzania
Placement Fee
Please be reminded that as per DMW (formerly POEA) regulations, the placement fee is up to a maximum of one (1) month's salary.
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Agency Details
