Last Job Ad Activity: Sep 22, 2025
Apply Until: Oct 21, 2025
This job has already expired. These job details are for viewing purposes only.
Job Description
- Maintaining kitchen cleanliness and organization, including washing dishes, sanitizing work areas, and disposing of waste
- Operating dishwashers, cleaning kitchen equipment and floors, stocking supplies, and supporting chefs with basic food preparation tasks like washing vegetables.
- They must adhere to strict sanitation and food safety regulations and work collaboratively with other kitchen staff.
- Wash and sanitize all dishes, glassware, cutlery, pots, and pans by hand or using a dishwasher
- Kitchen Sanitation lean and sanitize kitchen equipment, stovetops, ovens, and other surfaces to meet hygiene standards.
Job Qualifications
- A minimum of 3 year(s) of working experience is required.
- Candidates must be at least a high school graduate.
- Have a good English communication skills and Present yourself professionally
Additional Information
- Equipment and Supply Maintenance Organize and store clean equipment, stock shelves, and monitor inventory of kitchen supplies.
Principal / Employer
Seven Stars Resorts
Principal / Employer Address
Turks and Caicos Islands
Placement Fee
This job has no placement fee.
For manpower pooling only. No fees in any form and/or purpose will be collected from the applicants. Beware of illegal recruiters and human traffickers.
Agency Details