Job Description
- Takes care of daily food preparation and duties assigned by the superiors to meet the standard and quality set by the Restaurant.
- Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Responsible for supervising junior chefs or commis.
- Able to estimate the daily production needs and check the quality of raw and cooked food products to ensure that standards are met. Ensure that the production, preparation, and presentation of food are of the highest quality at all times.
- Ensure the highest levels of guest satisfaction, quality, operating, and food costs on an ongoing basis. Knowledge of all standard procedures and policies about food preparation, receiving, storage, and sanitation.
- Full awareness of all menu items, their recipes, methods of production, and presentation standards. Follows good preservation standards for the proper handling of all food products at the right temperature.
- Operate and maintain all department equipment and reporting of malfunctioning. Ensure effective communication between staff by maintaining a secure and friendly working environment.
- Establishing and maintaining effective inter-departmental working relationships. Have excellent knowledge of menu creation, whilst maintaining quality and controlling costs in a volume food business.
- Personally responsible for hygiene, safety, and correct use of equipment and utensils. Ability to produce own work by a deadline and to assist and encourage others in achieving this aim.
- Checks periodically expiry dates and proper storage of food items in the section. Consult daily with the Sous Chef and Executive Chef on the daily requirements, and functions, and also about any last-minute events. Guides and trains the subordinates
- Should be able to set an example to others for personal hygiene and cleanliness on and off duty. Daily feedback collection and reporting of issues as they arise. Assess quality control and adhere to hotel service standards. Carry out any other duties
Job Qualifications
- A minimum of 3 year(s) of working experience is required.
- No minimum educational attainment is required for this position.
- Male applicants are preferred for this role.
- With highly experience in Steaks and burgers
- Advanced skill in grilling high-quality steaks to precise doneness, including meat resting and carving
- Expertise in burger creation - from patty preparation to creative plating and presentation
- Strong understanding of grill station organization, inventory control, and prep management.
Principal / Employer
MARSA AL DHIYAFA TRADING CO.
DMW (formerly POEA) Registration / Accreditation No.
10349740
Principal / Employer Address
UAL HUFUF, SAUDI ARABIA
Placement Fee
Please be reminded that as per DMW (formerly POEA) regulations, the placement fee is up to a maximum of one (1) month's salary.
Agency Details
Company Profile – Benchstone Enterprises, Inc.Who We AreBenchstone Enterprises, Inc. (BEI) is a POEA/DMW-licensed recruitment agency with more than 30 years of experience in deploying qualified Filipino workers to trusted employers abroad. We are a family-owned company that values professionalism, integrity, and genuine concern for the welfare of every Overseas Filipino Worker (OFW).Over the years, we have partnered with well-established companies in the Middle East, Europe, Asia, and beyond, providing opportunities for Filipinos in various industries such as:Food & Beverage / HospitalityHealthcare & NursingManufacturing & LogisticsRetail & HypermarketsEngineering, Construction & Technical FieldsOur MissionTo help Filipinos achieve their dreams of working abroad by connecting them with reputable international employers while ensuring ethical recruitment, fair treatment, and continuous support throughout their overseas journey.Why Choose Benchstone?? No Hidden Charges – We strictly follow DMW guidelines and ensure transparency in fees and processes.? Fast & Organized Processing – We handle everything from interviews, documentation, medical exams, and visa applications.? Genuine Care – Our responsibility does not end with deployment. We continue to monitor and assist our workers even after they are abroad.? Strong Employer Network – We only partner with companies that provide good working conditions, competitive salaries, and growth opportunities.? Legal & Secure – All our job orders are accredited by the Department of Migrant Workers (DMW), giving you peace of mind.Our Commitment to OFWsAt Benchstone, we believe that every Filipino deserves a safe and rewarding overseas career. We do not just process papers—we guide, support, and stand by you and your family every step of the way.With Benchstone Enterprises, Inc., you are not just a worker. You are family.???? Main Office: 2F & 3F 2687 Arellano Avenue, Sta. Ana, Manila???? Email: [email protected]???? Hotline: ?+63 2 7005 5796????? Facebook Page / Website: www.facebook.com/beimanpower