Last Job Ad Activity: Mar 16, 2025
Apply Until: Apr 05, 2025
This job has been closed. The details are for viewing purposes only.
Job Description
- stun and kill livestock, and prepare carcasses for further processing by removing internal organs and hides
- cut meat to separate meat, fat and tissue from around bones
- cut sides and quarters of meat into standard meat cuts, such as rumps, flanks and shoulders, and removing internal fat, blood clots, bruises and other matter to prepare them for packing and marketing
- slit open, eviscerate and trim animal carcasses
- trim and remove head meat and sever animal heads
- sever jugular veins of stunned animals to drain blood and facilitate dressing
Job Qualifications
- A minimum of 5 year(s) of working experience is required.
- Candidates must be at least a graduate of a four-year undergraduate course.
- Expertise on BEEF/CATTLE or PORK/SWINE
- IELTS passer - minimum overall band score 5.0 with at least a score of 4.5 in every skills.
- Double AA Slaughterhouse for slaughters
- Experience working in a big meat industry like Monterey, Meatworld etc for butchers
Additional Information
- on going deployment
Principal / Employer
DERBY INDUSTRIES PTY LTD
DMW (formerly POEA) Registration / Accreditation No.
10417226
Principal / Employer Address
1/6 Short St, Fremantle WA 6160, Australia
Placement Fee
This job has no placement fee.
Interview Date
Mar 07, 2025 - Apr 07, 2025
Interview Venue
InterAsia Outsource Inc Office
Agency Details