Last Job Ad Activity: Jan 23, 2025
Apply Until: Feb 21, 2025
This job has already expired. These job details are for viewing purposes only.
Job Description
- Expertly cutting, slicing, and filleting different types of fish.
- Preparing traditional and New sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed.
- Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.
- Maintaining a clean work environment in order to prevent food contamination.
- Regularly taking inventory of food supplies and other products.
- Reporting any problems with kitchen equipment to the manager on duty.
- Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use.
- Communicating with wait staff to ensure that special requests and food allergy considerations are met.
Job Qualifications
- A minimum of 4 year(s) of working experience is required.
- Candidates must be a Vocational Diploma / Short Course Certificate holder in Hospitality/Tourism Management or similar fields.
- Male applicants are preferred for this role.
- Proven experience working in upscale sushi restaurants.
- Sound knowledge of food safety regulations.
- Exceptional customer service skills.
Principal / Employer
CHUNKY RESTAURANT
DMW (formerly POEA) Registration / Accreditation No.
202406186
Principal / Employer Address
SAUDI ARABIA
Placement Fee
Please be reminded that as per DMW (formerly POEA) regulations, the placement fee is up to a maximum of one (1) month's salary.
Agency Details
