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Vacancies 6
Last Job Ad Activity: Jun 17, 2021
Apply Until: Jul 16, 2021
Job Description
- Greets customers and offers restaurant or cafe menus, answers questions about menu offerings, processes food and drink orders, carries food and drinks from kitchen to tables, and prepares bills and process payments. Making menu recommendations.
- CREW responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill. If you are able to perform well in fast-paced environments.
- CREW work in restaurants and other dining establishments. They are responsible for greeting customers, taking food and beverage orders, verifying the identification and age of any customers ordering alcoholic beverages.
Qualifications:
A minimum of 2 year(s) of working experience is required.
Candidates must be a Vocational Diploma / Short Course Certificate holder in Food and Beverage Preparation/Service Management or similar fields.
- Effective communication and active listening skills for conversing with guests
Principal / Employer
AL THIQA RESTAURANTS COMPANY
Principal / Employer Address
HAWALLI, AL-OTHMAN ST. BLOCK NO.178 BLDG. NO.7 A-KUWAIT
DMW Registration / Accreditation No.
10377671
Placement Fee
Please be reminded that as per DMW regulations, the placement fee is up to a maximum of one (1) month's salary.
DMW License No:
POEA-116-LB-070920-R
Address:
2655 A. Bautista St., Malate, Manila, Metro Manila, Philippines