This job has already expired. These job details are for viewing purposes only.
Vacancies 2
Last Job Ad Activity: Jun 01, 2021
Apply Until: Jun 30, 2021
Job Description
- Ordering supplies, food and ingredients based on rapidly shifting demand.
- Train kitchen staff in specific stations, and cross-train as necessary
- Create schedules for kitchen staff to ensure there are always enough workers to meet the demand, particularly for the lunch rush.
Qualifications:
A minimum of 4 year(s) of working experience is required.
Candidates must be a Bachelor's / College Degree holder in Food and Beverage Preparation/Service Management or similar fields.
Male applicants are preferred for this role.
- GRADUATE IN HOTEL AND RESTAURANT MANAGEMENT
Additional Information:
- Maintain inventory levels and conduct full weekly inventory.
Principal / Employer
MODERN SCALE REST FOR MEALS
Principal / Employer Address
MODERN SCALE REST OF FOR MEALS - SAUDI ARABIA
DMW Registration / Accreditation No.
10357291
Placement Fee
Please be reminded that as per DMW regulations, the placement fee is up to a maximum of one (1) month's salary.
DMW License No:
POEA-098-LB-062220-R
Address:
Suite A 2nd Floor Vision Bldg. 162 Pasig Boulevard, Pasig City, Metro Manila, Philippines