COOK INTERNATIONAL
AL KHOBAR, Saudi Arabia
PRIMEWORLD MANPOWER AGENCY INC.
DMW License No: POEA-168-LB-093015-R3RD FLOOR UNIT F QUEEN ROSE BUILDING NO. 911 LEON GINTO CORNER SAN ANDRES STREET, MALATE MANILA, Metro Manila, Philippines
8-525-8621 / 8-536-0774 / 5
Principal / Employer
ERAM CONTRACTING EST
Qualifications
Male35 Years Old and AboveMinimum of 3 Years ExperienceFilipinoAt Least Vocational Diploma / Short Course CertificateResponsibilities:
· Prepare menu items according to recipes and provide direct “hands on” operational oversight, training and supervision for assigned shift in the Dining Facility, immediately correcting deficiencies as noted
· Assure compliance with KBR Policies and Procedures and the DFAC SOW to include:
· Technical Manual NAVMED P 5010
· Follow KBR Standard Work Instructions IAW (KBR QCP Quality Program)
· Twenty-Eight (28 Day Continuity of Operations) (CONOPS) Menu
· Technical Manual NAVSUP P-7 Armed Forces Recipe Service
· Food Service Operation Desk Top Processes
· Assure appropriate and required levels of approval are obtained for all actions.
· Assures Food Production is IAW NAVSUP P-486 & prescribed recipes and ‘Taste Test” menu items prior to the meal service
· Prepare food and appropriate decoration/garnish for scheduled Meals & Special Events within the facility.
· Constant attention must be paid to Safe Work Practices, immediately addressing any unsafe acts witnessed
· Check all food production equipment for safe and proper operation. Report and follow up on equipment requiring maintenance or replacement
· Proper operation of kitchen equipment
· Assure all personnel have been trained before operating kitchen equipment
· Assure all personnel wear appropriate PPE when operating equipment or handling potentially hazardous foods or chemicals
· Review Preventive Medicine and KBR QA/QC Inspections with Food Service Sous Chef. Correct all documented deficiencies
Required:
· 3-5 years food service experience.
Additional requirements:
· Must be fluent in English
· Must possess passport book (not passport card) with at least 15 months of remaining validity AND with at least 6 blank visa/stamp pages remaining
· Must possess driver’s license with at least 6 months of remaining validity
EMAIL YOUR RESUME AT [email protected]